Schar

Gluten Free Bread Flour Mix - 1kg - Schar

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€5.90 per kg

€5,90 EUR
 
 

For bread, pizzas and other yeast doughs, savory snacks.

Ideal preparation for making all types of bread and yeast dough, both sweet and savory. It can be used to make sandwich bread, white bread, pizza, focaccia and bread with nuts.

Specially formulated for people with gluten intolerance.

Easy to use.

Indications

Gluten free Gluten free
 

Energy Value, 1429 kJ / 337 kcal
Lipids, 0.6g
-of which saturated, 0.3g
Carbohydrates, 78g
-of which: sugars, 2.6g
Fiber, 4.1g
Proteins, 2.6g
Salt, 0.76g

Ingredients:

Cornstarch, rice flour, vegetable fibers (psyllium, bamboo), brown rice flour 3.8%, lentil flour 3.6%, dextrose, thickener: hydroxypropylmethyl cellulose, salt.


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